UPF Africa partners with The Earth & I

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We celebrate the endeavours of our network of partners spanning diverse sectors and backgrounds. Aligned with our shared commitment to fostering global peace and understanding, these collaborations propel us towards a future illuminated with hope and progress. Join us as we showcase the collective efforts driving positive change and shaping a brighter future.

NEWS

Recent activities

Data

Three Weeks to Measurable Change

A 2025 pilot study published in the International Journal of Disease Reversal and Prevention evaluated whether a short, immersive lifestyle medicine program could produce clinically meaningful improvements in cardiometabolic health among adults with chronic disease. The results were promising.

Data

Seaweed Aquaculture by the Numbers

Seaweed aquaculture—the farming of marine macroalgae such as kelp, nori, and wakame—is increasingly viewed as one of the most environmentally sustainable forms of food production, according to government and market analysts.

Data

The AI Data Center Boom

Artificial intelligence (AI) systems—from chatbots to advanced scientific modeling—run inside vast buildings filled with specialized computers called data centers. These facilities store data, run internet services, and train powerful AI models. As the digital economy expands, so does the physical infrastructure needed to support it.

Data

Global Air: Still Dirty and Deadly

Air pollution continues to be one of the most serious—and often invisible—threats to human health worldwide, says the State of Global Air Report 2025: A Report on Air Pollution and Its Role in the World’s Leading Causes of Death. The State of Global Air (SoGA) report is widely considered one of the most reliable and authoritative sources of air quality data in the world.

Data

Update on Protecting Oceans and Marine Biodiversity

In January 2021, the United Nations designated the next 10 years as the “ocean decade.” A key goal is for nation to work together to protect the well-being and biodiversity of 30% of marine, coastal, terrestrial and inland water areas by 2030, a plan known as “30 x 30.”

Data

Algae Blooms Are Booming

By applying artificial intelligence (AI) to decades of satellite imagery, scientists have, for the first time, mapped the scale, speed, and distribution of floating algae worldwide.

News

Bamboo Bioplastic Breakthrough Could Transform Fight against Plastic Pollution

Scientists have developed a new bamboo-based bioplastic that not only rivals conventional petroleum plastics in strength and durability but can also biodegrade in soil within just 50 days. The study, by Haipeng Yu and colleagues and published in Nature Communications, represents an advance that could reshape some areas of the global plastics industry.

News

An Eco-Success Story: Ozone Hole Recovery on Track

In late 2025. scientists at the US atmosphere-monitoring agencies reported that the year’s Antarctic ozone hole was the fifth smallest since 1992, the year the Montreal Protocol’s phase-out of ozone-depleting substances (ODSs) began to take effect.

News

‘Molecular Sponge’ Machine Sucks Water from the Driest Desert Air

In a breakthrough that could redefine water security for the world’s most arid regions, Prof. Omar Yaghi—one of three 2025 Nobel Prize winners in Chemistry—has unveiled a revolutionary machine. It is capable, depending on the size at which it’s constructed, of extracting up to 1,000 liters of clean drinking water daily from the atmosphere.

Nature

Friendships across Species

Stories of unlikely animal friendships—an elephant playing with a dog, a gorilla nurturing a kitten, or birds of different species grooming one another—have long fascinated people.

Human Health

Culinary Medicine: Welcoming a Powerful Healer into the Kitchen

One of the world’s most powerful (and overlooked) healthcare settings is the home kitchen. But there’s no need to bring in a professional chef, subscription meal plan, or expensive appliances to transform a kitchen into a space where healthy mealtimes happen. A little knowledge of culinary medicine can turn ordinary cooking practices into effective disease prevention, adjuncts to medical treatments, and keys to any healing or wellness journey.

Forward Thinkers

The Extraordinary Triumph of Chef Ana RoĆĄ

Like something from a fairy tale, Slovenia’s Soča Valley possesses an almost ethereal beauty.

Natural Resources

The Amazing Restoration of the Chicago River

On warm spring mornings, kayakers glide past downtown Chicago’s glass towers, their paddles cutting through water that reflects the skyline in shimmering blue. Along the riverwalk, joggers and families pause to watch herons stalk fish near the shoreline. It is a scene that today feels ordinary, almost serene.

Climate

The Arctic Tipping Point

The planet isn’t warming evenly—it’s unraveling fastest at the top. In the Arctic, temperatures are rising four times faster than the global average, turning what was once Earth’s frozen stabilizer into a rapidly shifting engine of change.

Natural Disasters

‘Storm Fear’ Inspires Bold Infrastructure Renewal

In April and May 2024, relentless rain turned Brazil’s Rio Grande do Sul into a vast inland floodplain, pushing families onto rooftops and into crowded shelters as roads, bridges, and power lines failed around them. The floods killed 181 people, displaced 775,000, and affected 2.4 million residents.

Consciousness

We Protect What We Feel Close To

Whether it is weeding one’s garden, hiking a forest trail, taking recycling to a center, or picking up trash in a waterway, when people interact with nature, they are cultivating their nurturing hearts toward the planet.

Consciousness

What’s in the Mind of a Crow?

Across North America, ribbons of crows stretch over highways, rivers, and neighborhoods, converging with uncanny precision on favored roosts. They arrive in waves, first a dozen, then hundreds, then thousands, until entire trees seem to pulse with life. The air fills with a chorus of caws, clicks, and rattling calls.

Education

From “Friluftsliv” to “the Symbiocene”

Language does more than describe reality—it shapes it. For example, Scandinavians use the word “friluftsliv” (pronounced free-loofts-liv) to convey “getting out into nature.” Friluftsliv translates to “open-air living.”

Waste Management

Rethinking the Office from the Inside Out

Commercial buildings are often seen as long-term assets—but their interiors are not. That’s because modern office spaces are in constant flux: Companies will typically do a full renovation every decade with additional changes every three to five years, design companies say.

Waste Management

From Trash to Plush, a Sicilian Cinderella Story

In Sicily, where citrus groves glow under the shadow of Mount Etna and prickly pear cacti dot the landscape, agricultural waste has long been part of the scenery. Each year, more than a million tons of orange peels, pulp, and cactus by-products are left behind—too often discarded, overlooked, or treated as a burden.


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